food.wikisort.org - Dish

Chicken longganisa is a Filipino fresh sausage made with minced chicken meat, garlic, onion, soy sauce, muscovado sugar, salt, vinegar, and black pepper. Vegetable extenders can also be added like carrots, turnips, or jicamas. It is sold as a healthier alternative to other kinds of longganisa. It is usually prepared without the casing ("skinless"), and is molded into shape with the use of wax paper.[1][2][3][4]

Chicken longganisa

Alternative names	Chicken longaniza, longganisang manok
Course	Sausage
Place of origin	Philippines
Main ingredients	chicken

See also

• Cabanatuan longganisa
• Fish longganisa
• List of sausages

References

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