Galletas pesquera, often simply called galletas or galyetas, are Filipino biscuits. They are characteristically very thin and disc-shaped, usually with three or more small perforations. They are popular in Tagalog and Ilonggo regions.[1][2][3]
Alternative names | Galyetas, Galletas de Bacolod |
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Type | Biscuit |
Place of origin | Philippines |
Region or state | Tagalog and Ilonggo |
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