Caldo tlalpeño is a chicken and vegetable soup in Mexican cuisine which contains chicken meat, and chickpeas, carrots, and green beans, submerged in a chicken broth with garlic and onion, seasoned with epazote, cumin and chipotle chili.[1] It is served with avocado slices and diced cheese, and accompanied with lime.

Caldo tlalpeño

Course	Soup
Place of origin	Mexico
Main ingredients	Chicken meat, chickpeas, carrots, green beans, chicken broth

See also

• List of Mexican dishes
• List of soups
• Mexican cuisine
•  food portal

References

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