food.wikisort.org - Dish

Search / Calendar

Padak (파닭) is a South Korean chicken dish made from fried chicken and scallions.[1][2][3][4][5][6]

For the 2012 South Korean animated film, see Swimming to Sea.
Padak
TypeKorean fried chicken
Place of originSouth Korea
Associated national cuisineKorean cuisine
Main ingredientsChicken, scallions
Korean name
Hangul
파닭
Revised Romanizationpadak
McCune–Reischauerp'adak
IPA[pʰa.dak̚]

See also



References


  1. Han, Jane (26 November 2012). "Koreans' strange love of chicken". The Korea Times. Retrieved 2 May 2016.
  2. Kim, Violet (22 June 2015). "Chimaek: Korean fried chicken and beer". CNN Travel. Retrieved 5 July 2017.
  3. Armato, Dominic (25 February 2016). "First Bite: Korean Fried Chicken (yes, it's a thing) comes to Chandler". The Arizona Republic. Retrieved 5 July 2017.
  4. Saria, Lauren (22 March 2016). "Crazy Chicken & Crab in Chandler Brings Korean Fried Chicken and Crab to The East Valley". Phoenix New Times. Retrieved 5 July 2017.
  5. Jacqueline, Arias (20 November 2016). "Korean Twist to Your Usual Fried Chicken Craving". Preen. Retrieved 5 July 2017.
  6. Garcia, Joseph L. (8 December 2016). "The many flavors of Korean fried chicken". BusinessWorld. Retrieved 5 July 2017.


This Korean cuisine-related article is a stub. You can help Wikipedia by expanding it.

  • v
  • t
  • e


Текст в блоке "Читать" взят с сайта "Википедия" и доступен по лицензии Creative Commons Attribution-ShareAlike; в отдельных случаях могут действовать дополнительные условия.

Другой контент может иметь иную лицензию. Перед использованием материалов сайта WikiSort.org внимательно изучите правила лицензирования конкретных элементов наполнения сайта.

2019-2025
WikiSort.org - проект по пересортировке и дополнению контента Википедии