food.wikisort.org - Dish

Haleva or haliva (Adyghe: хьэлжъо [ħalʐʷa]) is a fried dough turnover filled with either potatoes or Circassian cheese.

This article does not cite any sources. (July 2013)

Haleva

Haliva
Course	Main course
Place of origin	Circassia
Serving temperature	Hot
Main ingredients	Beef, leek, cheese or potato
Cookbook: Haleva   Media: Haleva

Variations

• Haliva stuffed with cottage cheese (Helive q'wey lhalhe delhu)
• Haliva stuffed with potato (Helive ch'ert'of delhu)
• Haliva stuffed with potato and cheese (Helive ch'ert'ofre q'weyre delhu)
• Haliva stuffed with haricot beans (Heliva jesh delhu)
• Haliva stuffed with pears (Helive q'wzch delhu)

See also

• Chebureki
• Qutab
• Lörtsy
• Börek
• Gözleme
• Puri
• Kalitsounia
• Calzone
• Curry puff
• Empanada
• Khuushuur
• Lángos
• Momo
• Pastel
• Pasty
• Plăcintă
• Puff pastry
• Samosa
•  Food portal

References

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