Medianoche (pronounced [meðjaˈnotʃe]; Spanish for "midnight") is a type of sandwich which originated in Cuba. It is served in many Cuban communities in the United States. It is so named because of the sandwich's popularity as a staple served in Havana's night clubs right around or after midnight.

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Medianoche

A sliced medianoche with lettuce
Alternative names	Cuban sandwich
Type	Sandwich
Place of origin	Cuba
Main ingredients	Egg bread, roast pork, ham, mustard, Swiss cheese, and sweet pickles

A medianoche consists of roast pork, ham, mustard, Swiss cheese, and sweet pickles. It is a close cousin to the Cuban sandwich, the chief difference being that a medianoche is made on soft, sweet egg dough bread similar to Challah rather than on crustier Cuban bread. Like the Cuban sandwich, the medianoche is typically warmed in a press before eating.[1]

In Jeff Lindsay's Dexter novels, Dexter names the medianoche as his favorite food.

Elena Ruz

The Elena Ruz sandwich is a turkey sandwich with cream cheese and strawberry jam on toasted but not pressed medianoche bread.[2] It is named after the Cuban socialite Elena Ruz Valdés-Fauli, who convinced the Havana restaurant El Carmelo to put it on the menu in the late 1920s or early 1930s. As of the 2020s, Cuban-American restaurants such as Versailles in Miami have continued to serve the sandwich despite waning popularity.[3]

See also

• List of sandwiches
• Cuban cuisine
• Muffuletta

References

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