Kluai buat chi or banana in coconut milk (Thai: กล้วยบวชชี, pronounced [klûa̯j bùa̯t t͡ɕʰīː]) is a Thai dessert. Bananas are simply cooked in a mixture of coconut milk and coconut cream to create a flavorful dessert. Usually, Kluai buat chi is composed of two batters, one salty and one sweet, both of which are cooked in a pot.
This article needs additional citations for verification. (February 2015) |
Kluai buat chi | |
| Type | Desserts |
|---|---|
| Region or state | Thailand |
| Main ingredients | bananas, coconut milk, sugar, salt[1] |
The dessert is widely served throughout Thailand and is popular in neighboring countries such as Burma, Laos, Cambodia, and Malaysia. It may be served hot or cold.[2]
The phrase buat chi in Thai may refer to the white clothing worn by a woman entering a sisterhood, a similar color palette to kluai buat chi.[citation needed]
| |
|---|---|
| Individual dishes |
|
| Shared dishes |
|
| Isan dishes |
|
| Northern Thai dishes |
|
| Southern Thai dishes |
|
| Snacks |
|
| Desserts |
|
| Miscellaneous |
|
| Beverages |
|
| See also |
|