Mamuang kuan (Thai: มะม่วงกวน, Thai pronunciation: [mā.mûaŋ kūan]), also referred to as preserved mango or mango leather, is a traditional Thai sweet. It is a preparation of dried mango in fruit leather form. Mamuang kuan's shape is slender and delicate, its texture is chewy, and its color is gold. People sometimes make the sweet into a circle, flower, or spiral.

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Mamuang kuan

Course	Snack
Place of origin	Thailand
Created by	People in Ayutthaya period
Serving temperature	At room temperature
Main ingredients	Mango
Cookbook: Mamuang kuan

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