food.wikisort.org - BeverageCaffè macchiato (Italian pronunciation: [kafˈfɛ mmakˈkjaːto] (
listen)), sometimes called espresso macchiato,[1][2] is an espresso coffee drink with a small amount of milk, usually foamed. In Italian, macchiato means "stained" or "spotted", so the literal translation of caffè macchiato is "stained coffee" or "marked coffee".
Espresso coffee drink with a small amount of milk, usually foamed
Not to be confused with a drink with a similar name, latte macchiato.
Caffè macchiato Caffè macchiato (Italy) |
Type | Hot |
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Country of origin | Italy |
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Color | shades of brown, white |
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Ingredients | espresso, milk |
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History
The origin of the name "macchiato" stems from baristas needing to show the serving waiters the difference between an espresso and an espresso with a tiny bit of milk in it; the latter was "marked". The idea is reflected in the Portuguese name for the drink: café pingado, meaning coffee with a drop.[3]
Preparation
See also: latte macchiato and caffè latte
The caffè macchiato has the highest ratio of espresso to milk of any drink made with those ingredients. The intent is that the milk moderates, rather than overwhelms, the taste of the coffee while adding a touch of sweetness. The drink is typically prepared by pouring a small amount of steamed milk directly into a single shot of espresso.[4] One recipe calls for 5–10 g (1–2 teaspoons) of milk heated to 60–66 °C (140–150 °F).[5]
Photos
A caffè macchiato in Ethiopia (Kaldi's, Addis Ababa).
Caffè macchiato as served at Four Barrel Coffee in San Francisco, California
Caffè macchiato in Chiang Mai, Thailand, at Impresso Espresso Bar
Macchiato at Bradleys Coffee, South Wales, UK
Caffè macchiato (Papua New Guinea)
Macchiato as served at Venice Grind in Mar Vista, California
Double shot macchiato with a little foam, in glass, in Natick, Massachusetts
See also
Coffee portal
- Latte macchiato
- List of coffee drinks
- Steamer (or "babycino") – steamed milk only
References
Sources
- Davids, Kenneth (2001). Coffee: A Guide to Buying, Brewing, and Enjoying (5e ed.). New York, NY, USA: St. Martin's Griffin. ISBN 0-312-24665-X.
Wikimedia Commons has media related to
Macchiato.
Coffee in Italy |
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Coffee portal Italy portal |
На других языках
- [en] Caffè macchiato
[ru] Макиато
Макиато (эспрессо макиато; итал. caffè macchiato [kafˈfɛ mmakˈkjaːto]; букв. «запятнанный») — кофейный напиток, изготавливаемый путем добавления к эспрессо минимального количества («пятнышка») молока, обычно взбитого.
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