food.wikisort.org - DishPig candy is a dessert made by taking thick strips of smoked bacon and pecans and coating them in caramel or another type of sugar, notably brown sugar.[1][2][3] Cayenne pepper[4] can be added and it can be dipped in chocolate.[5] This dish is then served warm or cold and is popular in the southern United States,[6] and it has also become very popular in Washington D.C.[3] It is similar to glazed bacon, featured on Martha Stewart Living.[7]
Bacon-based dessert
Pig candy |
Course | Dessert |
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Place of origin | United States |
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Serving temperature | Warm or cold |
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Main ingredients | Smoked bacon, pecans, caramel or brown sugar |
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See also
- List of smoked foods
Food portal
References
External links
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Cuts, varieties and similar products |
- Back bacon
- Bacon bits
- Bacon Grill
- Fatback
- Guanciale
- Lardo
- Vallée d'Aoste Lard d'Arnad
- Lardon
- Macon
- Pancetta
- Peameal bacon
- Petit Salé
- Pork belly
- Pork jowl
- Salo
- Salt pork
- Speck
- Szalonna
- Tocino
- Turkey bacon
- Vegetarian bacon
- Wiltshire cure
- Zeeuws spek
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Dishes | |
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Drinks |
- Bacon martini
- Bacon soda
- Bacon vodka
- BLT cocktail
- Mitch Morgan
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Topics |
- Bacon Bowl
- Bacon mania
- Blue Ribbon Bacon Festival
- Danger dog
- Flitch of bacon custom
- Heather Lauer
- J&D's Down Home Enterprises
- T. A. Denny
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Books |
- Bacon: A Love Story
- The Bacon Cookbook
- Bacon and Hams
- The BLT Cookbook
- Don't Forget the Bacon!
- Everything Tastes Better with Bacon
- I Love Bacon!
- Seduced by Bacon
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Category
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