Gouqi jiu (Chinese: 枸杞酒; pinyin: gǒuqǐ jiǔ; lit. 'wolfberry wine') can refer to several varieties of Chinese alcoholic beverage containing goji.

This article needs additional citations for verification. (April 2014)

Variations

There are three distinct kinds of gouqi jiu: distilled, fermented, and those produced by steeping goji (wolfberries) in other types of alcoholic drink. There is also a beer made from wolfberries. ^{[citation needed]}

History

Gouqi jiu has a long history in China. It was recorded in Han Dynasty records.[1]

References

See also

• Baijiu
• Huangjiu

This article related to Chinese cuisine is a stub. You can help Wikipedia by expanding it.

• v
• t
• e