food.wikisort.org - DishA Soor ploom (Scots for "sour plum") is a sharp-flavoured, round, green boiled sweet originally associated with Galashiels, Scotland. They are sold loose by weight in paper bags, traditionally in "quarters" — a quarter of a pound.
British confection
Soor ploomType | Confectionery |
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Place of origin | Scotland |
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Region or state | Galashiels |
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They are said to have been first made in 1337 in commemoration of a skirmish near Galashiels. A raiding party from England were overwhelmed and killed by local men when discovered eating unripe plums.[1][2]
A "childhood favourite,"[3] they are pale green and "slightly acid in flavour".[2] They have been featured in Oor Wullie and The Broons cartoons.
"Soor Plooms" is the motto of the town Galashiels.[4]
There is a Border pipe tune from 1700 called "Soor Plooms of Galashiels".[5]
References
- Scottish Festivals, Sheila Livingstone, Birlinn (1997)
- Amy Stewart (1975). Dae Ye Min' Langsyne?: A Pot-Pourri of Games, Rhymes, and Ploys of Scottish Childhood. Folklore. pp. 165–6. Retrieved 2008-01-03.
- Neil Wilson (2004). Edinburgh. Lonely Planet. p. 147.
- John Ruskin (1907). The Works of John Ruskin. Longmans, Green, and co. p. 613.
- Francis Collinson (1975). The Bagpipe: The History of a Musical Instrument. Routledge. p. 111.
Further reading
Scottish cuisine |
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Cereal | |
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Soups | |
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Meats | |
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Fish and seafood |
- Arbroath smokie
- Cabbie claw
- Crappit heid / Ceann-cropaig
- Eyemouth pale
- Finnan haddie
- Fish and chips
- Kedgeree
- Kipper (Loch Fyne kipper)
- Rollmops
- Smoked salmon (Lochmuir)
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Vegetables |
- Clapshot
- Kail
- Kailkenny
- Neeps and tatties
- Rumbledethumps
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Fruit |
- Blaeberry
- Bramble
- Raspberry
- Rowan, and rowan jelly
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- Tayberry
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Dairy |
- Bonchester cheese
- Caboc
- Crowdie
- Dunlop cheese
- Hatted kit
- Isle of Mull Cheddar
- Lanark Blue
- Shropshire Blue (orig. Inverness-shire Blue, Blue Stuart)
- Teviotdale cheese
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Breads | |
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Puddings, sweets, cakes, biscuits | |
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Drinks | |
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Other articles:
- Barbara Gilmour
- Brochan Lom
- Fallaid
- Haggis hurling
- List of restaurants in Scotland
- Scotland Food & Drink (Scottish Food and Drink Fortnight)
- Scottish pork taboo
- Spurtle
- Wild haggis
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