langs: 4 марта [ru] / march 4 [en] / 4. märz [de] / 4 mars [fr] / 4 marzo [it] / 4 de marzo [es]
days: march 1 / march 2 / march 3 / march 4 / march 5 / march 6 / march 7
#1 Irn-Bru
Irn-Bru ( / ˌ aɪər n ˈ b r uː / "iron brew", Scots: [ˌəirənˈbruː] ) is a Scottish carbonated soft drink , often described as "Scotland's other national drink" (after whisky ). [1] Introduced in 1901, the drink is produced in Westfield, Cumbernauld , North Lanarkshire , by A.G. Barr of Glasgow . Sc
Chicken à la King ('chicken in the style of King') is a dish consisting of diced chicken in a cream sauce , often with sherry , mushrooms , and vegetables, generally served over rice , noodles , or bread . [1] It is also often served in a vol-au-vent or pastry case. [2] It is sometimes made with tun
Brendan Brazier (born March 1, 1975) is a Canadian former endurance athlete, author, advocate of a vegan diet, and creator of the Vega line of food products and supplements. Brazier is a former Ironman triathlete (1998 – 2004). He is the author of The Thrive Diet (2007), Thrive Fitness (2009), and T
#2 Nancy Green
Nancy Green (March 4, 1834 – August 30, 1923) was an American former enslaved woman, nanny, cook, activist, and the first of many African-American models and performers hired to promote a corporate trademark as " Aunt Jemima ". The famous Aunt Jemima recipe was not her recipe, but she became the adv
Louis Fauchère (March 4, 1823 - September 11, 1893) was a Swiss-American chef and hotelier , sometimes credited with being the inventor of Lobster Newberg , which is unlikely, and best known for his role as chef at Delmonico's Restaurant in New York City . Chef and hotelier This article has multiple
Amaury Guichon (born 15 March 1991) is a Swiss-French pastry chef. He is known for his pastry designs and chocolate sculptures. The topic of this article may not meet Wikipedia's notability guideline for biographies . ( February 2022 ) Swiss pastry chef Amaury Guichon Born ( 1991-03-15 ) 15 March 19
Gwyneth Kate Paltrow ( / ˈ p æ l t r oʊ / ; born ( 1972-09-27 ) September 27, 1972 ) is an American actress, author, businesswoman, model and singer. She is the recipient of various accolades , including an Academy Award , a Golden Globe Award , and a Primetime Emmy Award . American actress and busi
Fernand Point ( French pronunciation: [fɛʁnɑ̃ pwɛ̃] , 25 February 1897 – 4 March 1955) was a French chef and restaurateur and is considered to be the father of modern French cuisine . He founded the restaurant La Pyramide in Vienne near Lyon . French chef and restaurateur This article needs addi
Anthony Felix Gemignani (born August 23, 1973) is an American chef, restaurateur, and author. In 2009, Gemignani opened Tony's Pizza Napoletana in the North Beach neighborhood of San Francisco, California . Gemignani is an accomplished pizzaiolo and chef, having won 13 world titles in pizza making a
Richard Harvey Collin [1] (March 4, 1932 [1] [2] – January 19, 2010, [3] [4] or January 20, 2010) [5] was an American historian, university professor, food critic, and cookbook writer. He was notable for his research in the life and presidency of Theodore Roosevelt . Collin's contributions to Theodo
Frank Joseph McCoy (March 4, 1888 – March 31, 1940) [1] was an American chiropractor and alternative health author, known for his book The Fast Way to Health , as well as his nationally syndicated health- and nutrition-related newspaper columns and radio broadcasts. He was active between 1923 and 19
#10 Jane Plant
Jane Anne Plant CBE , FREng , FRSE , FRSA (1945–2016) was a leading geochemist, scientist, and author. Plant was a pioneer in the field of geochemical surveys and environmental surveys. [1] She was Chief Scientist at the British Geological Survey and was a Professor of Geochemistry at Imperial Colle
Walter Lyle Voegtlin (March 4, 1904 – 1975) was an American gastroenterologist and pioneer of the Paleolithic diet . American gastroenterologist Walter L. Voegtlin Voegtlin in 1926 Born March 4, 1904 Des Moines, Iowa Died 1975 Occupation Gastroenterologist, writer
#12 Akis Petretzikis
Georgios Evlampios (Akis) Petretzikis (born 4 March 1984) is a Greek celebrity chef . Born and raised in Thessaloniki , he started working on the family business when he was 16 years old. When he turned 18, he moved to Athens to study Accounting and Finance in the Technological Educational Institute
#13 Josephine Wade
Josephine "Mother" Wade-Smith is an American chef and restaurateur. Wade opened Captain's Hard Times in Chatham neighborhood in Chicago in 1986, along with her partner. Wade created the recipes, many of which were based on family recipes for the soul food menu. The restaurant she founded is now name
#14 Ann Wigmore
Ann Wigmore (March 4, 1909 – February 16, 1994) was a Lithuanian–American holistic health practitioner, naturopath and raw food advocate. American holistic health practitioner Ann Wigmore Born March 4, 1909 Died February 16, 1994 (aged 84) Boston, Massachusetts Occupation Raw food advocate and write
#15 Martha Stewart
Martha Helen Stewart ( née Kostyra , Polish: [kɔˈstɨra] ; born August 3, 1941) is an American retail businesswoman, writer, and television personality . As founder of Martha Stewart Living Omnimedia , she gained success through a variety of business ventures, encompassing publishing, broadcastin
#16 Teresa Giudice
Teresa Giudice ( / ˈ dʒ uː d ɪ tʃ eɪ / JOO -ditch-ay , [1] [lower-alpha 1] Italian: [teˈrɛːza ˈdʒuːditʃe] ; née Gorga ; born May 18, 1972) [2] is an American television personality best known for starring in The Real Housewives of New Jersey . Besides appearing on the show, Giudice wrote multipl
#17 Thomasina Miers
Thomasina Jean "Tommi" Miers , OBE (born February 1976) is an English cook, writer and television presenter. She is the co-founder of the Wahaca chain of Mexican street food restaurants. English cook, writer and television presenter Thomasina Miers OBE Born February 1976 (age 46) Cheltenham , Gl