Chapea - Dish - food.wikisort.org

food.wikisort.org - Dish

Chapea is a bean stew: a very popular dish from the countryside of the Dominican Republic.[1] Kidney beans or white beans with longaniza (sausage), rice, and green plantain are the basic ingredients, with other meats, vegetables and mashed squash used as a thickener. The flavor is distinguished by the herb, cilantro, and a dash of sour orange juice (naranja agria).

Chapea
Type	Stew
Place of origin	Dominican Republic
Main ingredients	Red beans or white beans, longaniza, rice, plantain, squash
Cookbook: Chapea

References

"Recipe: Vegan Dominican Chapea Stew". MLive.com. November 6, 2013. Retrieved December 22, 2017.

v t e Legume dishes
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See also	List of bean soups List of tofu dishes
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References