White Christmas is an Australian dessert[1] made from dried fruit such as sultanas, glacé cherries, desiccated coconut, icing sugar, milk powder and Rice Bubbles, with hydrogenated coconut oil (such as the brand Copha) as the binding ingredient.

White Christmas

Course	Dessert
Place of origin	Australia
Main ingredients	Raisins, glacé cherries, desiccated coconut, icing sugar, milk powder and rice bubbles
Media: White Christmas

The hydrogenated oil is melted and combined with the dry ingredients. The mixture is poured into a rectangular baking tin and left to set, usually in the refrigerator. Once set it is cut into squares for eating.

It is a popular Christmas food item, especially as it can easily be made by children.[2]

See also

• Australian cuisine
• Chocolate crackles, a sweet similarly using Rice Bubbles and hydrogenated oil.

References

External links

• Recipe for White Christmas
• A second recipe for the dish
• A traditional recipe for White Christmas by Copha

Wikimedia Commons has media related to White Christmas (food).

This dessert-related article is a stub. You can help Wikipedia by expanding it.

• v
• t
• e

This cuisine-related article is a stub. You can help Wikipedia by expanding it.

• v
• t
• e