food.wikisort.org - Dish

Search / Calendar

Vínarterta (Icelandic pronunciation: ​[ˈviːnarˌtʰɛr̥ta], "Vienna cake"), also known as Randalín ([ˈrantaˌliːn], "striped lady cake"),[1] is a multi-layered cake made from alternating layers of almond and/or cardamom-flavoured biscuit and prunes or sometimes plum jam, the filling usually including spices such as cinnamon, vanilla, cloves, and cardamom.[2][3][4] Other fillings such as apricot and rhubarb are less well known, but traditional going back to the 19th century.[5] Vinarterta originated in Iceland, but its name and composition both hint at Austrian roots.[6][7] The recipe was brought to Manitoba by Icelandic immigrants to Canada, many of whom settled at New Iceland.[2]

Vínarterta
Alternative namesRandalín
TypeCake
Place of originIceland
Main ingredientsBiscuit, prunes

The cake is now better-known in the Icelandic communities in Canada and the United States than it is in Iceland.[8][9] The modern Icelandic cake differs from the traditional cake, with common substitutions for the plum jam including cream or strawberries.[2] In New Iceland, substitutions for the filling are discouraged.[8]

The cake is typically served in rectangular slices with coffee.[8] It can be iced with bourbon flavored sugar glaze.[10]

The cake's history was the subject of a dissertation for a doctorate by historian Laurie Bertram at the University of Toronto.[8]


See also



References


  1. Schoening Diehl, Kari (2012). The Everything Nordic Cookbook. Everything (Cooking). F+W Media. p. 255. ISBN 9781440531866.
  2. MacIntosh, Cameron (22 December 2016). "How Canadians are keeping this classic 'Icelandic' holiday cake alive". CBC News. Retrieved 22 December 2016.
  3. Barber, Katherine (2007). Only in Canada, You Say: A Treasury of Canadian Language. Oxford University Press Canada. p. 128. ISBN 978-019542707-3.
  4. Haubert, Judy (2 December 2014). "Northern lights". Saveur. Retrieved 22 December 2016.
  5. Olafson-Jenkyns, Kristin (2002). The Culinary Saga of New Iceland: Recipes from the Shores of Lake Winnipeg. Guelph, Ontario: Coastline Publishing. pp. 181–182. ISBN 9780968911907.
  6. Olafson-Jenkyns, Kristin (2002). The Culinary Saga of New Iceland: Recipes from the Shores of Lake Winnipeg. Guelph, Ontario: Coastline Publishing. p. 181. ISBN 9780968911907.
  7. Karl, Helgason, Jón. "The Mystery of Vínarterta: In Search of an Icelandic Ethnic Identity". scancan.net. Retrieved 1 November 2018.
  8. Kwong, Matt (24 December 2012). "Don't ask Icelanders how to make their traditional Christmas cake". Maclean's. Retrieved 22 December 2016.
  9. Gillmor, Alison (24 November 2012). "Towering torte: However you slice it, vínarterta is cultural symbol and source of debate". Winnipeg Free Press. Retrieved 22 September 2015.
  10. The Oxford Companion of Sugar and Sweets.

Further reading





На других языках

- [en] Vínarterta

[es] Vínarterta

La vínarterta (en islandés, tarta de Viena), también conocida como Randalín (tarta de la señorita de rayas) originaria de Islandia, es una tarta con muchas capas alternadas de galletas saborizadas con almendra y/o cardamomo y mermelada de ciruela, incluyendo la mermelada especias tales como canela, vainilla, clavo de olor y cardamomo.[1][2][3][4] Otros rellenos tales como el albaricoque y el ruibarbo son menos conocidos, pero eran tradicionales en el siglo XIX.[5] La vinarterta es originaria de Islandia, pero tanto su nombre como su composición dan indicios en raíces austriacas.[6][7] La receta llegó a Manitoba llevada por inmigrantes islandeses a Canadá, muchos de cuales se asentaron en Nueva Islandia.[2]

[ru] Винартерта

Ви́нартерта (исл. Vínarterta, «Венский торт»), также Полоса́тая Ле́ди (исл. Randalín) — популярный исландский многослойный торт, готовящийся из чередующихся ванильных и кардамоновых слоев песочного теста и сливового джема, в который обычно добавляют специи: корицу или гвоздику[1][2].Также Винартерта часто готовится исландскими иммигрантами в Канаде или США. Торт обычно подаётся вместе с кофе[3].


Текст в блоке "Читать" взят с сайта "Википедия" и доступен по лицензии Creative Commons Attribution-ShareAlike; в отдельных случаях могут действовать дополнительные условия.

Другой контент может иметь иную лицензию. Перед использованием материалов сайта WikiSort.org внимательно изучите правила лицензирования конкретных элементов наполнения сайта.

2019-2025
WikiSort.org - проект по пересортировке и дополнению контента Википедии