Salsa Americana, also known as simply Americana, is a Chilean sauce made from a finely chopped or blended mixture of pickles, pickled carrots and pickled onions. One typically finds this condiment used on a traditional completo along with tomato, sauerkraut (chucrut) and mayonnaise. For this reason, the Salsa Americana is widely associated with Chilean completo culture.

Salsa Americana

A Chilean completo topped with tomato, sauerkraut and salsa americana (Pickles, Pickled Carrot and Pickled Onion).
Alternative names	Americana
Type	Sauce
Place of origin	Chile
Serving temperature	Chilled
Main ingredients	Pickles, Pickled Carrot, Pickled Onion
Cookbook: Salsa Americana

See also

• Chilean Cuisine
• List of sauces

References

External links

• https://www.enmicocinahoy.cl/salsa-americana-receta-chilena-chilean-american-salsa/