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langs: 17 марта [ru] / march 17 [en] / 17. märz [de] / 17 mars [fr] / 17 marzo [it] / 17 de marzo [es]

days: march 14 / march 15 / march 16 / march 17 / march 18 / march 19 / march 20


Beverage / Beverage


#1 Willett Pot Still Reserve

Willett Pot Still Reserve Bourbon is brand of a bourbon whiskey produced in Bardstown, Kentucky by the Willett Distillery . [1] It is a Kentucky straight bourbon whiskey brand introduced in 2008 and bottled at 47% abv , with 8–10 year aging. It is sold in glass 750 ml and 1.75 liter bottles. The com


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Dish / Dish


#1 Flia

Flia , [1] also known as fli or flija , is a dish in Kosovan cuisine and Albanian cuisine . [2] [3] It consists of multiple crêpe -like layers brushed with cream and served with sour cream and butter . The name translates to "sacrifice" (see fli ). Flia Flia Place of origin Albania , Kosovo Associat


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Researcher / Researcher


#1 Lorraine Pascale

Lorraine Pascale (born 17 November 1972) is a British television cook and USA Food Network host and former top model, best known for selling almost one million books in the UK alone. Her TV shows are in 70 countries worldwide. She had her own cooking show on the BBC for several seasons. From 2007-20

#2 Annie Fisher

Annie "Knowles" Fisher (December 3, 1867 – June 11, 1938) was a cook, caterer and entrepreneur. Annie lived in Columbia, Missouri , and worked for prominent families as a cook until she started her own catering business. Annie became famous in Missouri for her widely sold beaten biscuits . Through h

#3 Lauren Wildbolz

Lauren Wildbolz (born March 17, 1981), is a Swiss Veganism expert, cook , entrepreneur and author of vegan cookbooks. [1] The main topics of her work include i.a. vegan, organic and environmentally friendly food as well as animal welfare and the future of nutrition . [1] [2] Lauren Wildbolz Lauren W

#4 Michael Quinn (chef)

Michael Augustine Quinn , MBE , was a chef and charity worker who was Head Chef at The Ritz ; the first British person to hold that position. [1] He became a homeless alcoholic, recovered, and founded an alcohol awareness charity. [2]

#5 Tom Parker Bowles

Thomas Henry Charles Parker Bowles ( / b oʊ l z / ; born 18 December 1974) [3] is a British food writer and food critic . Parker Bowles is the author of seven cookbooks and, in 2010, won the Guild of Food Writers 2010 award for his writings on British food . He is known for his appearances as a judg

#6 Patrick Clark (chef)

Patrick Dean Clark (March 17, 1955 – February 11, 1998) was an American chef. He won the 1994 James Beard Foundation award for "Best Chef: Mid-Atlantic Region" during his tenure at the Hay-Adams Hotel , Washington, D.C. [1] and also competed in the 1997 Iron Chef . [2] Clark is credited with having

#7 Ida Kleijnen

Ida Kleijnen (17 March 1936 – 15 January 2019) was a Dutch chef. Dutch chef (1936–2019) Ida Kleijnen Born ( 1936-03-17 ) 17 March 1936 Died 15 January 2019 (2019-01-15) (aged   82) Nationality Dutch Occupation Chef Kleijnen was born on 17 March 1936. She was self-taught. [1] She worked at the Prinse

#8 Domenico DeMarco

Domenico De Marco (December 4, 1936 – March 17, 2022) was an Italian pizzaiolo , who founded the pizzeria Di Fara Pizza on Avenue J in Brooklyn in 1965. He received national recognition for his restaurant and was considered a godfather of pizza in Brooklyn. [1] Cook and restaurateur Domenico De Marc

#9 Jane Goodall

Dame Jane Morris Goodall DBE ( / ˈ ɡ ʊ d ɔː l / ; born Valerie Jane Morris-Goodall on 3 April 1934), [3] formerly Baroness Jane van Lawick-Goodall , is an English primatologist and anthropologist . [4] Seen as the world's foremost expert on chimpanzees , Goodall is best known for her 60-year study o

#10 Păstorel Teodoreanu

Păstorel Teodoreanu , or just Păstorel (born Alexandru Osvald (Al. O.) Teodoreanu ; July 30, 1894 – March 17, 1964), was a Romanian humorist, poet and gastronome, the brother of novelist Ionel Teodoreanu and brother in law of writer Ștefana Velisar Teodoreanu . He worked in many genres, but is best

#11 Gwyneth Paltrow

Gwyneth Kate Paltrow ( / ˈ p æ l t r oʊ / ; born ( 1972-09-27 ) September 27, 1972 ) is an American actress, author, businesswoman, model and singer. She is the recipient of various accolades , including an Academy Award , a Golden Globe Award , and a Primetime Emmy Award . American actress and busi

#12 Michael Broadbent

John Michael Broadbent , MW (2 May 1927 – 17 March 2020) was a British wine critic , writer and auctioneer in a capacity as a Master of Wine. He was an authority on wine tasting and old wines. [1] British wine critic (1927–2020) Michael Broadbent Michael Broadbent in 2005 Born ( 1927-05-02 ) 2 May 1

#13 David Guas

David Guas (born June 5, 1975) is a chef , TV personality, restaurateur and cookbook author from New Orleans , Louisiana . David Guas David Guas in Latrobe, PA on set of "American Grilled" Born ( 1975-06-05 ) June 5, 1975 (age   47) New Orleans, Louisiana Occupation Chef, TV Personality, Restaurateu

#14 Kylie Kwong

Kylie Kwong (born 31 October 1969) is an Australian television chef, author, television presenter and restaurateur. Australian chef Kylie Kwong 鄺凱莉 [1] Kylie Kwong at a book signing, March 2006 Born ( 1969-10-31 ) 31 October 1969 (age   52) Sydney , New South Wales , Australia Nationality Australian

#15 Astri Riddervold

Astri Riddervold (8 August 1925 − 17 March 2019) was a Norwegian chemist and ethnologist, educator, cook and writer. She is particularly known for her dissemination of food culture and food traditions. Her speciality was ancient food preservation . Riddervold was born in Haugesund , and was educated

#16 James E. McWilliams

James E. McWilliams (born 28 November 1968) is professor of history at Texas State University . He specializes in American history, of the colonial and early national period, and in the environmental history of the United States. He also writes for The Texas Observer and the History News Service, an

#17 Lewis J. Minor

Lewis Joseph Minor (October 24, 1914 – March 17, 2002) was an American inventor, food scientist, businessman and philanthropist who founded the L. J. Minor Corporation in 1951 and is credited as one of the earliest supporters for elevating the chef title from domestic to professional in the Departme

#18 Mapie de Toulouse-Lautrec

Marie Pierre "Mapie" de Toulouse-Lautrec (1901–1972) was a French journalist and food writer, born Marie Pierre Adélaïde Lévêque de Vilmorin in Verrières-le-Buisson , scion of the Vilmorin seed company. Her horticulturalist father was Joseph Marie Philippe Lévêque de Vilmorin (1872-1917), and her mo

#19 Kevin Dundon

Kevin Dundon is an Irish celebrity chef , television personality and author, known for featuring on television series such as Guerrilla Gourmet and Heat . He is the author of the book, Full on Irish: Contemporary Creative Cooking and his recipes have been featured in publications such as the Sunday

#20 Jane Grigson

Jane Grigson (born Heather Mabel Jane McIntire ; 13 March 1928 – 12 March 1990) was an English cookery writer. In the latter part of the 20th century she was the author of the food column for The Observer and wrote numerous books about European cuisines and traditional British dishes . Her work prov


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