langs: 5 июля [ru] / july 5 [en] / 5. juli [de] / 5 juillet [fr] / 5 luglio [it] / 5 de julio [es]
days: july 2 / july 3 / july 4 / july 5 / july 6 / july 7 / july 8
#1 Coca-Cola
Coca-Cola , or Coke , is a carbonated soft drink manufactured by the Coca-Cola Company . Originally marketed as a temperance drink and intended as a patent medicine , it was invented in the late 19th century by John Stith Pemberton in Atlanta, Georgia . In 1888, Pemberton sold Coca-Cola's ownership
#2 Cream soda
Cream soda (also known as creme soda or creaming soda ) is a sweet soft drink . Generally flavored with vanilla and based on the taste of an ice cream soda , a wide range of variations can be found worldwide. Soft drink For other uses, see Cream soda (disambiguation) . Hand-crafted cream soda A gree
#3 Big M
Big M is a brand of flavoured milk that was founded in Victoria , Australia , in 1977. It was launched by the Hawthorn-based and newly formed Victorian Dairy Industry Authority (VDIA), which replaced the more regulatory-oriented Victorian Milk Board. In November 2020, Australian company Bega Cheese
#4 Absinthe
Absinthe ( / ˈ æ b s ɪ n θ , - s æ̃ θ / , French: [apsɛ̃t] ( listen ) ) is an anise -flavoured spirit derived from several plants, including the flowers and leaves of Artemisia absinthium ("grand wormwood"), together with green anise , sweet fennel , and other medicinal and culinary herbs. [1] His
#1 Spam (food)
Spam (stylized as SPAM ) is a brand of canned cooked pork made by Hormel Foods Corporation . It was introduced by Hormel in 1937 and gained popularity worldwide after its use during World War II . [1] By 2003, Spam was sold in 41 countries on six continents and trademarked in over 100 countries. [2]
#2 Hamburger
A hamburger , or simply burger , is a food consisting of fillings—usually a patty of ground meat, typically beef —placed inside a sliced bun or bread roll . Hamburgers are often served with cheese, lettuce, tomato, onion, pickles, bacon, or chilis; condiments such as ketchup, mustard, mayonnaise, re
#3 Jelly bean
Jelly beans are small bean shaped sugar candies with soft candy shells and thick gel interiors (see gelatin and jelly ). The confection is primarily made of sugar and sold in a wide variety of colors and flavors. Small bean-shaped candy with many assorted flavors For other uses, see Jelly bean (disa
Lesego Semenya (11 April 1982 – 12 July 2021), also known as Les Da Chef , was a South African chef, media personality, and writer. South African chef, media personality, and writer (1982–2021) Lesego Semenya Born ( 1982-04-11 ) 11 April 1982 Soweto , Gauteng , South Africa Died 12 July 2021 (2021-0
Louise Markscheffel ( née , Weber ; 1857–1911) was an American literary and society editor , as well as dramatic, musical and literary critic. Beginning in 1887, she served as society editor of the Toledo Journal . [1] In 1897, she published Hints on coffee making : for the use of housekeepers who
George Lang (born György Deutsch ; July 13, 1924 – July 5, 2011 [1] ) was a Hungarian born American restaurateur , food and travel writer, critic and journalist. George Lang György Deutsch Born ( 1924-07-13 ) July 13, 1924 (age 97) Hungary Died 5 July 2011 Nationality Hungarian Lang was the only c
Sylvester Graham (July 5, 1794 – September 11, 1851) was an American Presbyterian minister and dietary reformer known for his emphasis on vegetarianism , the temperance movement , and eating whole-grain bread. His preaching inspired the graham flour , graham bread , and graham cracker products. [1]
#5 Pearl Bailey
Pearl Mae Bailey (March 29, 1918 – August 17, 1990) was an American actress, singer, and author. [1] After appearing in vaudeville , she made her Broadway debut in St. Louis Woman in 1946. [2] She received a Special Tony Award for the title role in the all-black production of Hello, Dolly! in 1968.
#6 Ena Thomas
Ena Thomas (5 June 1935 – 5 July 2020) was a Welsh television chef. [1] She came from Carmarthenshire, and was known as the chef on the 1990s Welsh-language television programme Heno ( Tonight ). Welsh cook (1935–2020) This article needs additional citations for verification . ( July 2020 ) This art
Barbara Albright (July 2, 1955 in Nebraska – July 5, 2006 in Branford, Connecticut ) was an American author of about 25 food and knitting books. American author
Loyd Daniel Gilman Grossman CBE (born 16 September 1950) is an American-British author, broadcaster and cultural campaigner who has mainly worked in the United Kingdom. He is well known for presenting the BBC programme MasterChef from 1990 to 2000 and for being the co-presenter, with David Frost , o
#9 Rozanne Gold
Rozanne Gold is an American chef , journalist, cookbook author, and international restaurant consultant. A four-time winner of the James Beard Award , she is a graduate of Tufts University in psychology and education, and holds an MFA in poetry from the New School for Social Research in New York Cit
#10 Charlie Ayers
Charles David Ayers, Jr. (born July 5, 1966) [1] is an American chef, cookbook author, and restaurateur. He is the former executive chef for Google , from 1999 until 2006. [2] [3] [4] [5] [6] His work there was widely publicized in the media, and David Vise 's corporate history The Google Story cont
#11 Alfred Portale
Alfred Portale (born July 5, 1954) is an American chef, author and restaurateur known as a pioneer in the New American cuisine movement. Alfred Portale Alfred Portale at Tutto Italia in NYC 2007 Born July 5 Buffalo, New York Education Culinary Institute of America Culinary career Cooking style New A
#12 Rick Stein
Christopher Richard "Rick" Stein , CBE (born 4 January 1947) is an English celebrity chef, restaurateur, writer and television presenter. Along with business partner (and first wife) Jill Stein , he has run the Stein hotel and restaurant business in the UK. The business has a number of renowned rest
#13 Vir Sanghvi
Vir Sanghvi (born 5 July 1956) [2] is an Indian print and television journalist, [3] author, columnist [4] and talk show host. He has been a member of many professional, academic and government bodies including the National Integration Council. Currently, he is a member of the Broadcast Content Comp
#14 Baron Ambrosia
Baron Ambrosia was a character played by international explorer Justin Fornal from 2006 to 2013. The character was a self-proclaimed "quaffer of culinary consciousness" and traveled around New York City, mostly in The Bronx, documenting various ethnic cultures and their indigenous cuisines, represen
#15 Paul McCartney
Sir James Paul McCartney CH MBE (born 18 June 1942) is an English singer, songwriter and musician who gained worldwide fame with the Beatles , for whom he played bass guitar and shared primary songwriting and lead vocal duties with John Lennon . One of the most successful composers and performers of
Claire Loewenfeld , born Lewisohn in Tübingen , Germany [1] (27 September 1899 – 20 August 1974) was a nutritionist and herbalist who worked in England during and after the Second World War promoting the importance of good nutrition, most notably rosehips from Britain's hedgerows as a source of
#17 Rynn Berry
Rynn Berry (January 31, 1945 – January 9, 2014) was an American author on vegetarianism and veganism , [1] as well as a pioneer in the animal rights and vegan movements. [2] A frequent international lecturer, [3] [4] [5] Berry's books have been translated into many languages, and he was locally and
#18 Lucky Gordon
Aloysius "Lucky" Gordon (5 July 1931 – 15 March 2017) was a British-based Jamaican jazz singer who came to public attention during the Profumo affair . He arrived in Scotland from Jamaica in 1948, [1] and moved to London after a few days. British-based Jamaican jazz singer This article needs additio
#19 Paula Lambert
Paula Wynne Stephens Lambert (born July 5, 1943, in Santa Maria, California ) is an American artisanal cheesemaker , author and teacher. Lambert grew up in Fort Worth, Texas and spent some time as a college student in Perugia , Italy studying art history. After college, she returned to Italy to live
#20 Lorena Garcia
Lorena Garcia is a Venezuelan chef who has opened multiple restaurants and became famous through appearances on multiple television shows. She is known for the restaurants she currently owns in airports across the United States, and for competing on the show Top Chef Masters . Garcia has put out her