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langs: 26 февраля [ru] / february 26 [en] / 26. februar [de] / 26 février [fr] / 26 febbraio [it] / 26 de febrero [es]

days: february 23 / february 24 / february 25 / february 26 / february 27 / february 28 / february 29


Beverage / Beverage


#1 Tab Energy

Tab Energy was a low calorie energy drink created by The Coca-Cola Company . The beverage is unique as it is sweetened with sucralose (rather than saccharin ), it has a translucent pink color, and is lightly carbonated. Energy drink This article needs additional citations for verification . ( March

#2 Russian Standard (vodka)

Russian Standard ( Russian : Ру́сский Станда́рт , tr. Rússkу Standárt , IPA:   [ˈrusːkʲɪj stɐnˈdart] ) is a major Russian company producing the vodka brand of the same name. The brand was founded by Roustam Tariko in 1998. Russian premium vodka brand Russian Standard Vodka Type Vodka Manufacturer Ru


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Dish / Dish


#1 Sangria

Sangria ( English: / s æ ŋ ˈ ɡ r iː ə / , Spanish : sangría [sãŋˈɡɾi.a] , Portuguese : sangria [sɐ̃ˈɡɾi.ɐ] ) is an alcoholic beverage originating in Spain and Portugal . Under EU regulations [1] only those two Iberian nations can label their product as Sangria; similar products from different region

#2 Sate padang

Sate padang , more commonly referred to as Padang satay is a speciality satay from Minangkabau cuisine , made from beef cut into small cubes with spicy sauce on top. Its main characteristic is the thick yellow sauce made from rice flour mixed with beef and offal broth, turmeric , ginger , garlic , c

#3 Wheatena

Wheatena is an American high- fiber , toasted- wheat cereal that originated on Mulberry Street in New York City , New York , c.   1879 , when a small bakery owner began roasting whole wheat , grinding it, and packaging it for sale under this brand name. High-fiber cereal Wheatena A box of Wheatena f

#4 Jaffa Cakes

Jaffa Cakes are a cake introduced by McVitie and Price in the UK in 1927 and named after Jaffa oranges . The most common form of Jaffa cakes are circular, 2 + 1 ⁄ 8 inches (54   mm) in diameter and have three layers: a Genoise sponge base, a layer of orange flavoured jam and a coating of chocolate .


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Researcher / Researcher


#1 Paul Rankin

Paul Rankin (born 1 October 1959 in Glasgow, Scotland) is a celebrity chef from Ballywalter , County Down , Northern Ireland . Rankin's parents moved back to Ballywalter, where he grew up, some time after he was born. This was stated when he was the subject of an episode of a short programme named P

#2 John Harvey Kellogg

John Harvey Kellogg (February 26, 1852 – December 14, 1943) was an American medical doctor , nutritionist, inventor, health activist, eugenicist , and businessman. He was the director of the Battle Creek Sanitarium in Battle Creek, Michigan . The sanitarium was founded by members of the Seventh-day

#3 Chris Morocco

Christopher Morocco (born February 26, 1980) [1] is an American chef and YouTube personality . He is the test kitchen director at Bon Appétit and is known for his appearances in videos produced for the magazine's YouTube channel , most notably as the host of Reverse Engineering . American chef and Y

#4 Katharina Prato

Katharina Prato , full name Katharina Pratobevera , née Polt (1818–1897) was an Austrian cookbook writer. In 1858, she published Die süddeutsche Küche which became enormously popular for decades, reaching an 80th edition in 1957. [1] [2] Austrian cookbook writer Katharina Prato

#5 Fay Ripley

Fay Ripley (born 26 February 1966) [1] is an English actress, television presenter and recipe author. She is a graduate of the Guildhall School of Music and Drama (1990). Her first professional role was in the chorus of a pantomime version of Around the World in 80 Days . Ripley's early film and tel

#6 Edgar Cayce

Edgar Cayce ( / ˈ k eɪ s iː / ; 18 March 1877   – 3 January 1945) was an American clairvoyant who claimed to channel his higher self while asleep in a trance -like state. [1] His words were recorded by his friend Al Layne, his wife, Gertrude Evans, and later by his secretary, Gladys Davis Turner. Du

#7 Ada Parellada i Garrell

Ada Parellada i Garrell (born 26 February 1967) is a Spanish cook who inspired the "Semproniana" restaurant in Barcelona. She owns three restaurants, publishes books and she has been given the Creu de Sant Jordi for her restoration work. Spanish cook (born 1967) Ada Parellada i Garrell Born 26 Febru

#8 Richard Blais

Richard Blais (born February 12, 1972) is an American chef, television personality, restaurateur and author. He appeared on the reality show cooking show Top Chef , [1] and is known for his take on classic American cuisine. Blais was the runner-up for the fourth season of Top Chef and returned sever

#9 William Davis (cardiologist)

William R. Davis (born 1957) is a Milwaukee -based American cardiologist , low-carbohydrate diet advocate and author of health books known for his stance against "modern wheat ", which he labels a "perfect, chronic poison." [1] [2] William R. Davis Born 1957 Alma   mater Saint Louis University Scien

#10 Kuntal Joisher

Kuntal Joisher is a mountaineer based in Mumbai, India. On 15 May 2018, he stood on top of Mt. Lhotse , the fourth highest mountain in the world at 8516 meters. [1] [2] [3] During the course of the expedition, Joisher only consumed strictly vegan food, and used only vegan gear including a one-piece

#11 Paul Levy (journalist)

Paul Levy (born 26 February 1941 in Lexington, Kentucky ) is a US/British author and journalist. He lives with his wife, Penelope Marcus, and children in Oxfordshire and London, UK. This article needs additional citations for verification . ( June 2019 ) For other uses, see Paul Lévy (disambiguation

#12 Jessica Ainscough

Jessica Ainscough (July 1985 – 26 February 2015) was an Australian teen magazine editor who became a writer and wellness entrepreneur following a rare cancer diagnosis at the age of 22. Ainscough went by the self-coined nickname "The Wellness Warrior" and used her popular blog by the same name to sh

#13 Lucyna Ćwierczakiewiczowa

Lucyna von Bachman Ćwierczakiewiczowa ( Polish pronunciation:   [luˈt͡sɨna t͡ɕfʲert͡ʂakʲeviˈt͡ʂɔva] ) (17 October 1826 — 26 February 1901) [1] was a Polish journalist and author of Polish cookery books. Polish writer, journalist and author This article has multiple issues. Please help improve it or

#14 Linda Hazzard

Linda Laura Hazzard ( née Burfield ; December 18, 1867 – June 24, 1938), nicknamed the " Starvation Doctor " [1] was an American quack , swindler and convicted serial killer noted for her promotion of fasting , pummeling and hours-long enemas as treatments. In 1911, Hazzard was found guilty of mansl

#15 Procopio Cutò

Procopio Cutò , also known as Francesco Procopio Cutò , Francesco Procopio dei Coltelli , or François Procope ( 9 February 1651   – 10 February 1727 ) was a chef from Sicily . [1] [ page   needed ] Billing himself as a modern Procopius , he founded in 1686 what has become the oldest extant café in P

#16 Georges Butaud

Georges Butaud (6 June 1868 – 26 February 1926) was a French individualist anarchist and veganism activist. He advocated naturist anarchism and founded an early vegan restaurant in Paris. French veganism activist (1868–1926) Georges Butaud Born ( 1868-06-06 ) 6 June 1868 Marchienne-au-Pont , Belgium

#17 Katie Lee (chef)

Katherine Lee (born September 14, 1981) [1] is an American cookbook author , television food critic , and novelist born in West Virginia. She has worked in several restaurants and published two cookbooks. She served as a contributor to several magazines and TV shows, including Iron Chef America , an

#18 Maurice Vachon

Joseph Maurice Régis Vachon (September 14, 1929 − November 21, 2013) was a Canadian professional wrestler , best known by his ring name Mad Dog Vachon . He was the older brother of wrestlers Paul and Vivian Vachon , and the uncle of wrestler Luna Vachon . Canadian professional and amateur wrestler T

#19 Hannah Hart

Hannah Maud Hart (born November 2, 1986) [3] [4] is an American internet personality, comedian, author, and actress. She is known for starring in My Drunk Kitchen , a weekly series on YouTube in which she cooks something while intoxicated . She also runs a second channel where she talks about life i


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