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Colleen Patrick-Goudreau (born March 8, 1970, in Westfield, New Jersey) is an American author, lecturer,[1][2] TEDx speaker, cultural commentator, and podcaster. Patrick-Goudreau advocates veganism as a means by which to prevent cruelty to animals.[3]

Colleen Patrick-Goudreau
Colleen Patrick-Goudreau with rescued dairy steer at Farm Sanctuary
Born (1970-03-08) March 8, 1970 (age 52)
Westfield, New Jersey
OccupationAmerican author, speaker, and podcaster

Work


Patrick-Goudreau has written several books, including her first, The Joy of Vegan Baking in 2007 (which was re-issued for the 10-year-anniversary edition in 2017), followed by The Vegan Table: 200 Unforgettable Recipes for Entertaining about which Library Journal wrote, "Her sophisticated but mostly uncomplicated recipes will appeal to nonvegans and vegans alike."[4] Her book Color Me Vegan is organized by color to highlight the phytochemicals in plant foods.[5] Her book The 30-Day Vegan Challenge includes recipes and a "crash course in veganism," according to Bust.[6] The book also addresses the health benefits of being a vegan.[7] The 30-Day Vegan Challenge helps dispel the myth that veganism is about "deprivation and limitations," according to the Oregonian.[8]

Her most recent book, The Joyful Vegan: How to Stay Vegan in a World That Wants You to Eat, Meat, Dairy and Eggs," was published by BenBella Books in 2020.

In 2005, Patrick-Goudreau founded the podcast Food for Thought which has been voted "Favorite Podcast" by readers of VegNews for several consecutive years.[9][10] She has another podcast called ANIMALOGY, which examines the animal-related words and expressions we use and what they say about the relationship between human and non-human animals, which is also the topic of her 2020 TEDx talk.[11] Patrick-Goudreau is also a contributor to NPR.[12] She was featured on Vegan Mashup, a show produced for PBS.[13] Patrick-Goudreau has appeared on national and regional TV programs, including CBS with Good Day Sacramento, and FOX where she has shared her expertise and recipes.[14]


Bibliography



See also



References


  1. Colleen Patrick-Goudreau – Speaker Profile – Random House Speakers Bureau – The World's Best Speakers Under One Roof. Rhspeakers.com. Retrieved on October 18, 2011.
  2. Colleen Patrick-Goudreau's Speaking Events and Booksigning Schedule. Joyfulvegan.com. Retrieved on March 12, 2015.
  3. King, Barbara J. (August 30, 2012). "Do Vegetarians And Vegans Think They Are Better Than Everyone Else?". NPR. Retrieved May 17, 2017.
  4. Sutton, Judith (June 15, 2009). "The Vegan Table: 200 Unforgettable Recipes for Entertaining Every Guest at Every Occasion". Library Journal. 134 (11): 89 – via EBSCOhost.
  5. "Edible Palette". Vegetarian Times (383): 18. March 2011 – via EBSCOhost.
  6. Krosser, Casey. "Let The 30-Day Vegan Challenge Be Your Motivating, Brilliant, Vegan Best Friend". Retrieved May 17, 2017.
  7. "The 30-Day Vegan Challenge". PublishersWeekly.com. Retrieved May 17, 2017.
  8. Butler, Grant (February 16, 2015). "Got 30 days? That's all the time you need to embark on author's life-changing journey: Going Vegan". The Oregonian. Retrieved May 17, 2017 – via EBSCOhost.[permanent dead link]
  9. "Sedona VegFest celebrates the plant-based diet". AZ Business Magazine. November 1, 2019. Retrieved November 20, 2019.
  10. Gottfried, Maya (November 4, 2011). "I Am An Imperfect Vegan". Huffington Post. Retrieved May 17, 2017.
  11. "Krypto the Superdog: A Bark for all Non-Human Animals - ComicsVerse". ComicsVerse. May 9, 2017. Retrieved May 17, 2017.
  12. "Choice". The Boston Globe. October 18, 2007. Archived from the original on October 28, 2017. Retrieved May 17, 2017 – via HighBeam Research.
  13. Kamila, Avery Yale (June 6, 2012). "Natural Foodie: Delicious TV puts spotlight on vegans - Portland Press Herald". Press Herald. Retrieved May 17, 2017.
  14. "Press". Colleen Patrick-Goudreau. October 17, 2016. Retrieved May 17, 2017.


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