food.wikisort.org - Dish

Stemmelkort are small, fried carrot-patties, traditionally from the Westphalia region of Germany. They consist of carrots, eggs, flour, nutmeg, stock, salt and pepper. They are fried in butter and may be served with a meal as an accompaniment, or on their own.

Stemmelkort

Type	Patties
Place of origin	Germany
Region or state	Westphalia
Main ingredients	Carrots
Ingredients generally used	Eggs, flour, nutmeg, stock, salt and pepper

This article relies largely or entirely on a single source. (November 2018)

See also

• Bauernfrühstück
• Bubble and squeak

External links

• Recipe for Stemmelkort (in German)

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