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Queijada is a type of sweet made most famously in Sintra, Portugal. It is a small sweet prepared using cheese or requeijão, eggs, milk, and powdered sugar. Other queijadas are produced in Madeira, Azores, Oeiras, Évora and Pereira (Montemor-o-Velho).[1]

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Queijada

Type	Confectionery
Place of origin	Portugal
Main ingredients	cheese, milk, sugar, eggs, ice cream
Cookbook: Queijada

See also

• List of desserts
•  Food portal

References

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