food.wikisort.org - Dish

Lacabòn (or lecabòn) is a hand-crafted, traditional candy of Alessandria, Italy.

Lacabòn

Sticks of lacabòn
Alternative names	Lecabòn
Type	Confectionery
Place of origin	Italy
Region or state	Alessandria
Main ingredients	Honey, sugar
Cookbook: Lacabòn

It is made in shape of a stick by kneading honey with sugar.

It is sold on Saint Anthony's Day (17 January), and especially on Saint Lucy's Day (13 December) in the piazzetta of the same name.

External links

• Article about lacabòn, with pictures of the preparation (Italian)

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