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Grattachecca is a cold dessert originating in Rome, Italy. Commonly sold in kiosks and bars, it consists of hand-shaved ice flavoured with various flavours of sweet sciroppo.[1] In contemporary times, some grattachecca vendors use a mechanical ice crusher, rather than shaving or grating the ice by hand.[2] Some vendors believe that using a machine is more hygienic compared to hand shaving the ice.[2]

Grattachecca
CourseDessert
Place of originItaly
Region or stateRome
Main ingredientsShaved ice, Sciroppo

Alla fonte d'oro


The kiosk Alla fonte d'oro is the oldest in the city, and has served Romans and tourists since 1913.[2] The kiosk uses machine-grated ice, rather than grating it by hand.[2]




See also


Shaved ice § Regions, for similar shaved ice variations around the world.


References


  1. Roddy, R. (2016). My Kitchen in Rome: Recipes and Notes on Italian Cooking. Grand Central Publishing. p. pt465-467. ISBN 978-1-4555-8517-5. Retrieved January 15, 2019.
  2. Povoledo, Elisabetta (September 9, 2016). "Whether Shaved by Hand or Machine, This Roman Treat Is Just as Frosty". The New York Times. Retrieved January 15, 2019.





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