Far-far (also fryum or bobby) is an Indian snack food composed primarily of potato starch and tinted sago. They may also contain tapioca and wheat flour.[1] Far-far puff up instantly when deep fried, and they are either eaten as a snack or served like a papadum to accompany a meal.[2] They come in a variety of colors and shapes such as stars, hollow tubes, and flat squares, gears, aeroplanes and different animals shapes. [3]

Far far

Far far
Course	Snack
Place of origin	India
Main ingredients	Potato starch, sago
Variations	Tapioca and/or wheat flour
Media: Far far

See also

• List of Indian snack foods
• List of deep fried foods
• List of potato dishes
•  Food portal

References