Bolo de arroz is a Portuguese rice muffin,[1] common in Portugal, the Lusosphere countries and regions (which include Brazil,[2] Angola, Mozambique, Cape Verde, São Tomé and Príncipe, Guinea-Bissau, Timor,[3] Timor Leste, Goa, Malacca and Macau) and countries with significant Portuguese immigrant populations, such as Canada, Australia, Luxembourg, the United States, and France, among others.
![]() | This article uses bare URLs, which are uninformative and vulnerable to link rot. (September 2022) |
![]() | |
Course | Dessert |
---|---|
Place of origin | ![]() |
Region or state | produced worldwide within the Lusosphere |
Main ingredients | Egg yolks |
Variations | Regional |
Bolo de arroz, otherwise known as rice muffins or cupcakes, from Padaria Ribeiro, another treasured bakery of Porto. You can recognize them from their paper wrapping—notice how different bakeries use different colored and textured paper.
receita de bolo caseiro Receita de bolo fofinho Dadinhos de tapioca receita