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langs: 27 января [ru] / january 27 [en] / 27. januar [de] / 27 janvier [fr] / 27 gennaio [it] / 27 de enero [es]

days: january 24 / january 25 / january 26 / january 27 / january 28 / january 29 / january 30


Beverage / Beverage


#1 Irn-Bru

Irn-Bru ( / ˌ aɪər n ˈ b r uː / "iron brew", Scots:   [ˌəirənˈbruː] ) is a Scottish carbonated soft drink , often described as "Scotland's other national drink" (after whisky ). [1] Introduced in 1901, the drink is produced in Westfield, Cumbernauld , North Lanarkshire , by A.G. Barr of Glasgow . Sc

#2 Vat 69

Vat 69 is a blended Scotch whisky created by William Sanderson & Son Limited [1] of South Queensferry , Scotland , now part of Diageo . [2] For the special forces unit, see VAT 69 Commando . Trademarked blended Scotch whisky A partial bottle of Vat 69 whisky. Type Blended Scotch whisky Manufacturer

#3 OpenCola (drink)

OpenCola is a brand of open-source cola whose list of ingredients and preparation instructions are freely available and modifiable. Anybody can make the drink, and anyone can modify and improve on the recipe. It was launched in 2001 by free software P2P company Opencola, to promote their company. [1


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Dish / Dish


#1 Bagel

A bagel ( Yiddish : בײגל , romanized :   beygl ; Polish : bajgiel ; also historically spelled beigel ) [1] is a bread product originating in the Jewish communities of Poland . It is traditionally shaped by hand into the form of a ring from yeasted wheat dough, roughly hand-sized, that is first boile

#2 Sandwich loaf

A sandwich loaf is a stacked party entrée that looks like a cake . While rare today, the food was quite popular during the mid 20th century in the United States . To create a sandwich loaf , bread is cut horizontally and spread with layers of filling. Common fillings include egg salad , chicken sala


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Researcher / Researcher


#1 Paul West (chef)

Paul West is an Australian chef and TV presenter most well known for River Cottage Australia . [1] Australian chef and TV presenter

#2 Stéphanie Le Quellec

Stéphanie Le Quellec , born Lecocq [1] (born December 6, 1981, in Enghien-les-Bains , Île-de-France, France) is a 2-star chef. French chef (born 1981) This article may require cleanup to meet Wikipedia's quality standards . The specific problem is: This article has been translated from French and is

#3 Gwyneth Paltrow

Gwyneth Kate Paltrow ( / ˈ p æ l t r oʊ / ; born ( 1972-09-27 ) September 27, 1972 ) is an American actress, author, businesswoman, model and singer. She is the recipient of various accolades , including an Academy Award , a Golden Globe Award , and a Primetime Emmy Award . American actress and busi

#4 John R. Brinkley

John Romulus Brinkley (later John Richard Brinkley ; July 8, 1885 – May 26, 1942) was an American quack . He had no properly accredited education as a physician and bought his medical degree from a " diploma mill ". Brinkley became known as the "goat-gland doctor" [2] after he achieved national fame

#5 Marcus Samuelsson

Marcus Samuelsson (born Kassahun Tsegie ; Amharic : ካሳሁን ፅጌ 25 January 1971) [3] is an Ethiopian-born Swedish -American celebrity chef , restaurateur and television personality. He is the head chef of Red Rooster in Harlem, New York . Ethiopian Swedish chef Marcus Samuelsson Samuelsson at the 2012 G

#6 Johanna St John

Johanna St John (1631–1705) [1] was an English gardener and herbalist, and the eldest daughter of a notable Parliamentarian , Oliver St John . [2] She would eventually marry Sir Walter St John , a distant relative. [2] Throughout her life, St John constructed two recipe books containing culinary, co

#7 Émile Jung

Émile Jung (2 April 1941 – 27 January 2020) was a French chef, who achieved three stars in the Michelin Guide for his restaurant Au Crocodile . [1] French chef (1941–2020) Émile Jung Jung in 2014 Born 2 April 1941 Masevaux , France Died 27 January 2020 (2020-01-27) (aged   78) Strasbourg , France Na

#8 Marisa Sánchez

Marisa Sánchez Echaurren (27 January 1933 – 19 August 2018) [1] was a Spanish chef, gourmet and businesswoman. In 1987, she received the National Prize of Gastronomy for the Best Chef, awarded by the Royal Academy of Gastronomy. [2] In 2008, she was awarded the Medal of Merit at Work. In 2012, the G

#9 Paul McCartney

Sir James Paul McCartney CH MBE (born 18 June 1942) is an English singer, songwriter and musician who gained worldwide fame with the Beatles , for whom he played bass guitar and shared primary songwriting and lead vocal duties with John Lennon . One of the most successful composers and performers of

#10 Ian Kittichai

Pongtawat " Ian " Chalermkittichai , known in English as Ian Kittichai (born 27 January 1968), is a Thai chef , restaurateur , and cookbook writer. He and his restaurant, Issaya Siamese Club in Bangkok, Thailand , have earned acclaim from the New York Times , Food & Wine , Travel + Leisure and other

#11 Vivek Singh (chef)

Vivek Singh (born 6 May 1971) is an Indian British celebrity chef , restaurateur , and media personality known for his innovative take on Indian cuisine . He is the CEO and Executive Chef of four London based modern-Indian restaurants and one Oxford based modern-Indian restaurant. He started in Lond

#12 Manuel Joaquim Machado Rebelo

Manuel Joaquim Machado Rebelo [lower-alpha 1] (29 March 1834 – 24 September 1930), most commonly known as the Abbot of Priscos ( Portuguese : Abade de Priscos ), was a Portuguese priest who is best known as a famous amateur cook and a gastronomic reference in 19th-century Portugal. He is today mostl

#13 Ed Levine

Ed Levine (born January 27, 1952) is a New York-based food writer , creator of Serious Eats and a frequent The New York Times contributor. His stories on iconic American foods such as pizza, hot dogs, hamburgers, ice cream and cheesecake have appeared in many U.S. periodicals, including GQ , Busines

#14 Raji Jallepalli

Rajeswari "Raji" Jallepalli (May 1949 – January 27, 2002) was an Indian-born chef and restaurateur based in Memphis, Tennessee . She is credited by The New York Times with "originating the fusion of classic French and Indian cuisines". [1] Indian-American chef Raji Jallepalli Born Rajeswari Rampalli


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