food.wikisort.org - Beverage

Podpiwek is a Polish and Lithuanian non-alcoholic beverage (even though it contains a small amount of alcohol, about 0.5%).

Podpiwek

Type	Soft drink
Manufacturer	Kormoran Brewery, Bakalland, Obolon, Witnica Brewery, Van Pur, and others
Country of origin	Poland
Region of origin	Poland
Alcohol by volume	up to 0,5%
Colour	Dark brown
Ingredients	Water, barley malts, sugar, hops, yeast
Variants	kujawski, warmiński, and others
Related products	Kvass

It is usually made from grain coffee, hops, yeast, water and sugar, which undergo fermentation.

Often created as a byproduct during beer production, it was a common drink of women and children.

Famous brands

• Podpiwek kujawski
• Podpiwek Jędrzej[1]
• Podpiwek Lubuski[2]
• Podpiwek Obołoń[3]
• Podpiwek warmiński[4]

See also

• Kvass
• Hardaliye
• Malt beer

References

• Polska, Grupa Wirtualna. "Dlaczego warto pić podpiwek". Retrieved 2015-07-22.
• "Mogilno: Ziemia mogileńska. Kiedyś podpiwek robiono w każdym domu". Retrieved 2015-07-22.

References

На других языках

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- [en] Podpiwek

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[ru] Подпивок

Подпивок (польск. Podpiwek) — национальный польский напиток брожения, подобный квасу (который там тоже делают). Известен со старых времён, не позднее XVI века. Как видно из названия, производился из субпродуктов пива после первого сбраживания[1].

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